Al-Mounia Experience & Executive Menu and Fusion

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Al-Mounia Experience (Degustation menu) …  55,00€ / with wines … 70,00€

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Executive Menu

Monday to Friday noon (No Festive days)

First plates to choose

– Oasis salad

– Tabule salad

– Classic Humus

– Chekchouka

– Harira soup

Seconds plates to choose

– Cous-Cous Fassi (Lamb)

– Minced with Eggs

– Chicken Tajine with Prunes

– Skewer of range Chicken and Skewer Kefta (Veal) (Garnish to taste)

– Glass of House Wine and Water or Soda

– Oriental pastry

– Mint tea

30,00€

*Taxes Incluided

Fusion Al-Mounia

– Casablanca High beef  …………………….  26,00 €

High beef tenderloin cooked over oak charcoal accompanied by rice with caramelized onion

 

– Fried eggs with truffle ……………………………  16,00 €

Free-range eggs with truffle on a Cous-Cous base

 

 

 

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